What is the Difference Between Ghanvati and Tablet in Ayurveda?

In Ayurveda, Ghanvati and tablet are two different forms of medicinal preparations. Here are the main differences between them:

1. Size and shape: Ghanvati is a small, pea-sized medicinal preparation, while an Ayurvedic tablet is similar in shape and size to a tablet in allopathic medicine.
2. Preparation method: The preparation methods for Ghanvati and tablet differ. For example, in the case of Kutaj Ghanvati, the root of the Kutaja plant is washed, cooked in water around 16 times, and then sieved, resulting in a thick solution that is dried in sunlight before being made into Ghanvati. In contrast, Ayurvedic tablets are prepared by soaking raw plant material in water or alcohol, dissolving the compound into a solution, and then pressing the solution under heavy pressure to separate the liquid from the material left in the press.
3. Consumption: Ghanvati should be chewed and not swallowed with water, whereas tablets should be swallowed with water and not chewed.
4. Content: Ghanvati is made from a single herb or a combination of herbs, while tablets can contain a mix of herbs and other ingredients.

Comparative Table: Ghanvati vs Tablet in Ayurveda

Ghanvati and tablet are two different types of medicinal preparations in Ayurveda. Here are the main differences between them:

Tulsi Ghanvati, made from the Tulsi plant, is an example of a Ghanvati preparation. It is known for its treatment of several ailments. Kutaj Ghanvati is another example, made from the Kutaj plant, which is said to have digestive properties. Tablets in Ayurveda are prepared differently from Ghanvatis, with varying formulations and ingredients.