What is the Difference Between Esophagus (Oesophagus) and Trachea?

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The esophagus and trachea are two tubular structures located in the neck region of the human body, but they serve different functions. The main differences between them are:

  1. Function: The esophagus, also known as the food pipe, connects the throat to the stomach and transports food and liquid from the mouth to the stomach. The trachea, also known as the windpipe, connects the throat to the windpipe and lungs and transports air in and out of the lungs.
  2. Length: The trachea is shorter in length compared to the esophagus. The average adult esophagus is about 10 to 13 inches long, while the trachea's length ranges between 10 to 11 cm.
  3. Structure: The esophagus is a hollow, fibromuscular tube-like structure, while the trachea is a membranous structure.
  4. Separation: The esophagus and trachea are separated by the epiglottis, a small muscular flap that closes to prevent food and liquid from going down the trachea when swallowing.

Two common conditions that can affect the esophagus and trachea are swallowing disorders and tracheoesophageal fistula (TEF), where there is an abnormal connection between the esophagus and trachea.

Comparative Table: Esophagus (Oesophagus) vs Trachea

The esophagus and trachea are two tubular structures located in the neck region, close to each other but serving different functions. Here is a table highlighting the key differences between them:

Feature Trachea (Windpipe) Esophagus (Foodpipe)
Definition A membranous tube extending from the larynx to the bronchial tubes. A segment of the alimentary canal connecting the throat and stomach.
Length 10 to 11 cm. 25 cm.
Function Connects the larynx (voice box) to the bronchial tubes in the lungs, serving as a passage for air. Connects the pharynx to the stomach, transporting food and liquid.
Composition Composed of C-shaped semicircular cartilage. Creates wave-like motion to propel food.
Components Two parts (the thoracic part and the cervical part). Three parts (the cervical part, the abdominal part, and the thoracic part).
Protection The trachea is protected from food and liquids by the lower esophageal sphincter. The esophagus is protected from the entry of air by the epiglottis during swallowing.
Lining Lined with ciliated epithelial cells and mucous glands to trap and expel foreign particles. Lined with mucous-producing glands that lubricate and moisten the food bolus.

In summary, the trachea is a part of the respiratory system, while the esophagus is a part of the digestive system. The trachea transports air to and from the lungs, and the esophagus transports food and drink from the mouth to the stomach.